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01/15/2006 Archived Entry: "chili paste"

Chili Paste
Much thanks to Tenured Radical for a few guest posts. I haven't seen the comments section this active in quite some time.

Meanwhile, I stopped off at Chinatown market in Madison Heights today and, as usual, was drawn to the chili paste section (after passing over the live crabs in a cardboard box and the endless amount of jars of pickled shrimps).
I settled on this number, "Spicy Pot Sauce."

Product of Cina Ning-Chi Foods in Taiwan. Tastes like....soybean oil and chili?